April Rebel Pie of the Month
Why wait for Cinco de Mayo to heat things up? With coastal Carolina shrimp from Our Local Catch, fresh sliced avocado, tomatoes, purple onion, fresh cilantro, a dash of Lowcountry habañero lime olive oil and optional jalapeños, the April Rebel Pie of the Month will give Spring a much-needed kickstart.
Available now through Saturday, May 3rd.